Dear customers, we look forward to your visit! For more information call +420 224 818 851.

LUNCH MENU

10.2. – 14.2. 2025

11:00-16:00

Monday

Baked potato cream with parmesan 65,-

1. Fried Dutch schnitzel with cheddar, boiled potatoes, tartar sauce, salad 169,-
2. Sandwich with grilled chicken, bacon and guacamole, chips 169,-
3. Salad with mozzarella, pesto and balsamic 147,-

Tuesday

Ukrainian borscht with sour cream 65,-

1. Potato gnocchi with broccoli, cream, blue cheese and roasted garlic 169,-
2. Beef burger with onion jam and brie cheese, chips 169,-
3. Caesar salad with chicken 147,-

Wednesday

 

Carrot cream with coconut milk 65,-

1. Grilled chicken breast with a creamy mushroom sauce with herbs, grenaille potatoes 169,-
2. Shepherd’s pie with cheddar cheese, salad 169,-
3. Salad with pieces of grilled salmon 147,-

Thursday

Creamy fish soup with croutons 65,-

1. Baked chicken with oranges and rosemary, mashed potatoes, glazed carrots, gravy 169,-
2. Spaghetti Aglio olio with chilli, parmesan 169,-
3. Salad with grilled pork tenderloin 147,-

Friday

Vegetable cream with croutons 65,-

1. Braised beef in Guinness, mashed potatoes and celery, sautéed mushrooms 169,-
2. Irish sausages with mashed potatoes and gravy 169,-
3. Salad with beetroot and goat cheese 147,-

 

For orders please call +420 224 818 851