Dear customers, we look forward to your visit! For more information call +420 224 818 851.
LUNCH MENU
14.04.2025 – 18.04.2025
11:00-16:00
Monday
Cauliflower cream with cheddar 65,-
- Pork chop, pepper sauce, homemade fries169,-
- Grilled cod with mashed potatoes and carrots, lemon sauce 169,-
- Salad with roasted pumpkin and feta cheese 147,-
Tuesday
Spinach cream with smoked salmon 65,-
- Chicken “wok” with vegetables and jasmine rice 169,-
- Fried gouda, boiled potatoes, homemade tartar sauce 169,-
- Caesar salad 147,-
Wednesday
Carrot cream 65,-
- Shepherd’s pie, salad 169,-
- Beef burger, fries 169,-
- Salad with roasted peppers and goat cheese 147,-
Thursday
Beef soup with meat and noodles 65,-
- Cauliflower patties with cheddar, boiled potatoes, tzatziki 169,-
- Cod in beer batter, fries, homemade tartar sauce 169,-
- Beetroot and salmon salad 147,-
Friday
Vegetable cream with garlic croutons 65,-
- BLT sandwich with fries and homemade tartar sauce 169,-
- Tagliatelle with meatballs in tomato sauce with parmesan 169,-
- Greek salad 147,-
Information about allergens upon request
For orders please call +420 224 818 851